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About Us

Habitual Chocolate was started in 2010 and has now grown to one of Canada’s largest selection of single origin  bean to bar chocolates.

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About

HABITUAL CHOCOLATE

​Sourcing our beans from small, family-run farms around the world, we craft all of our chocolate in house and let the flavour of the bean shine. Much like wine, chocolate can be influenced by the region it was grown in, the climate and so much more. When you taste one of our bars, you're getting the opportunity to taste the terroir of the region where the beans where grown.

 

Owned and run by Angela Neddo, Habitual Chocolate is a wonderful place to experience chocolate in its truest form. Grab a bar or check out one of our other treats like chocolate dipped fruit, decadent hot chocolate with homemade whipping cream or in the summer time, our house-made ice cream made with Ontario milk and ingredients from farms right in our county.

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